our menu
CRAB DIP
Roasted corn and poblano pepper with cream cheese, lump crab and house five cheese blend. Served with naan bread. 15.00
Crispy Brussel Sprouts
Served with citrus dill aioli. 10.00
PRINCE EDWARD ISLAND MUSSELS
Served with a tomato garlic white wine butter sauce and toasted baguettes. 13.00
CRAB CAKES
Jumbo lump crab, bell peppers, onion and with Panko bread crumbs. Served with caper remoulade and an arugula, pickled red onion and carrot salad. 14.00
FRIED CALAMARI
Buttermilk marinated tubes and tentacles fried served with a sweet and spicy pepper jam. 14.00
Salmon Tacos
Pan Seared North Atlantic Salmon, roasted corn and cilantro lime power blend slaw and roasted poblano verde. 12.00
Grouper Tacos
Fried Grouper, roasted corn and cilantro lime power blend slaw and roasted poblano verde. 12.00
NOT OUR NEIGHBORS CHEESE CURD
drafthouse spin on a beer battered white cheddar curd with a vodka marinara sauce. 12.00
PRETZEL AND BEER CHEESE
Soft salted pub pretzel with Fat Tire beer cheese sauce. 12.00
CHICKEN TENDERS
Four hand breaded jumbo chicken tenders. 12.00
Beef Tenderloin Bruschetta
USDA Choice beef tenderloin, caramelized onion, blue cheese and horseradish cream on toasted crostinis 15.00
Add Grilled Shrimp or Chicken to any salad 6.00
Blue Cheese Steak Salad
New York Strip loin, grilled baby romaine, heirloom cherry tomatoes, blue cheese crumbles, cherrywood bacon and blue cheese dressing 22.00
Candied Apple Salad
Spring mix, apples, red onion, dried cranberries, candied pecans, candied apples, shaved parmesan cheese and salted caramel vinaigrette. 12.00
DRAFTHOUSE SALAD
Spring mix, roasted red bell peppers, asparagus, toasted sunflower seeds, sun-dried tomatoes, cucumber, goat cheese crumbles and lemon poppyseed. 11.00
SEARED TUNA BOWL*
Sesame Crusted Tuna, mango, cucumber, avocado, jasmine rice, and sriracha aioli. 19.00
BAKED FRENCH ONION SOUP 7.00
Steak & Bleu PASTA
Choice beef tenderloin tips, exotic mushrooms, bleu cheese and baby arugula in a roasted garlic cream sauce with Cavatappi pasta. 20.00
TORTELLINI ALFREDO
Cheese stuffed trio-colored tortellini in a creamy Alfredo sauce. 13.00
Add Grilled Shrimp or Chicken 5.00
WISCONSIN MAC & CHEESE
Five white cheese blend over cavatappi pasta topped with bread crumbs 13.00
BUFFALO CHICKEN MAC & CHEESE
Crispy Chicken, buffalo sauce and bleu cheese 17.00
Lobster Mac & Cheese
Maine lobster meat, green onions and shaved parmesan. 25.00
BBQ Chicken Ale
Amber Ale braised chicken, mozzarella blend, cheddar, red onion and cherrywood smoked bacon. 15.00
MARGARITA
Fresh Mozzarella, tomatoes, pesto and basil. 13.00
Candied Bacon & Stout Onion
Five Cheese blend, candied cherrywood bacon, exotic mushrooms, stout braised onions and garlic crema. 14.00
Chorizo & Butternut Squash
Butternut squash puree, chorizo, stout onions, five cheese blend, sage and toasted almonds. 15.00
Served with French fries.
Blackened Salmon BLT
Blackened salmon, bacon, lettuce, tomato and citrus aioli on a herb focaccia bun. 17.00
California Chicken Sandwich
Grilled chicken, avocado, tomato, lettuce, red onion Provolone cheese and garlic aioli on a ciabatta bun. 15.00
Broiled Steak Sandwich
Grilled 8oz Choice New York Strip topped with bacon, spinach, mushrooms, balsamic and bleu cheese. 18.00
IMPOSSIBLE BURGER
100% plant-based burger with arugula, sun dried tomatoes and balsamic glaze 17.00
DRAFTHOUSE CRAFT BURGER*
Short rib, brisket, chuck blend choice angus beef patty topped with cherrywood bacon bourbon onion jam, smoked gouda, lettuce, and tomato. 15.00
PORK CHOP
14 ounce Dry Aged Duroc Porterhouse pork chop served with brown sugar glazed sweet potato fingerling and a bacon, strawberry, pistachio, balsamic arugula salad. 32.00
Crab Stuffed Shrimp
Five crab cake stuffed Gulf Shrimp over Parmesan Risotto with red pepper coulis. 30.00
North Atlantic Cedar Plank Salmon
Served over grilled squash and mixed bell peppers topped with balsamic glace and sun-dried tomato basil pesto with a side of asparagus. 28.00
Alaskan Halibut
Served over fire-roasted yellow corn, Fresno chilis and Cojita cheese topped with a tequila lime sauce and asparagus. 38.00
TORTELLINI ALFREDO
Cheese stuffed trio-colored tortellini in a creamy Alfredo sauce. 16.00
Add Grilled Shrimp or Chicken 6.00
Friday Only
WALLEYE
10-12 oz Canadian Fried Walleye, avocado poblano slaw and roasted basil pesto baby potatoes. May contain tiny bones 22.00
USDA Choice Steaks
Steak & Bleu
Choice beef tenderloin tips, exotic mushrooms, bleu cheese and baby arugula in a roasted garlic cream sauce with Cavatappi pasta. 24.00
Bone-In Ribeye*
18 ounce-Upper 2/3 Choice Angus. 56.00
New York Strip*
14 ounce-Prime Angus. 38.00
Filet Mignon*
8 ounce-28 day aged Choice. 40.00
Ribeye*
16 ounce-Choice Angus. 50.00
Enhancements
Blue Cheese
5.00
Carmalized Onions
5.00
Wild Mushrooms
5.00
(2) Bacon Wrapped Gulf Shrimp
10.00
CHOCOLATE FUDGE CAKE 10.00
Creme Brulee Cheesecake 9.00
Pumpkin Cheesecake 9.00
hoppy hour
sunday - thursday
3pm - 6pm & 10pm - close
$1.00 off draft beers
$2.00 off glasses of wine & copper cups
$3.00 off craft cocktails
1/2 off raw oysters (East Coast-Delaware Bay)
Ask to see our Premium Can List
ANGRY ORCHARD
BLUE MOON
CORONA
CORONA PREMIER
Flying Embers Kombucha
-Watermelon Basil
GRAY’S BREWING CO.
- Bully Porter
- Oatmeal Stout
- Co-Busted Knuckle
Lakefront Brewery New Grist-Gluten Free
-Pilsner
VIZZY
- Peach Orange
- Pineapple Orange
- Pomegranate Orange
MODELO ESPECIAL
Resting Spritz Face
Rose’ Spritzer
STELLA ARTOIS
UNTITLED ART
- Florida Seltzer Prickly Pear Guava
- Florida Seltzer Blood Orange & Pomegranate
- Florida Seltzer-Pineapple Mango
Non Alcoholic
Heineken NA
Lakefront Brewery
- Riverwest Stein
Sam Adams
- Haze IPA
Juicy IPA
Watermelon Gose
UNTITLED ART
- Florida Weisse
- Italian Pilsner
All bottles of wine available carry out for 40% off
sparkling
CAMPO VIEJO CAVA BRUT RESERVA
Sparkling Wine, Spain
glass 9.00 | bottle 34.00
La Marca, Prosecco
Italy
glass 10.00 | bottle 38.00
Torresella, Prosecco Rose 2020
Italy
glass 11.00 | bottle 42.00
Emmolo By Caymus
California
bottle 60.00
Tamara “Rhythmic Droplets” (300ml)
Japan
bottle 45.00
white wine
MOSCATO
CENTORRI
Italy
glass 9.00 | bottle 34.00
RIESLING
DR. LOOSEN 2021
Mosel, Germany
glass 9.00 | bottle 34.00
Pinot Gris
A to Z
Oregon
glass 11.00 | bottle 42.00
Chardonnay
CANYON OAKS 2021
California
glass 7.00
Decoy 2020
Sonoma County, California
glass 12.00 | bottle 45.00
Diora La Splendeur du Soleil 2019
Monterey, California
bottle 53.00
Calera 2021
Central Coast, California
glass 14.00 | bottle 53.00
Quilt 2021
Napa Valley, CA
bottle 65.00
SAUVIGNON BLANC
Les Allies 2020
France
glass 9.00 | bottle 34.00
Innocent Bystander 2021
Marlborough, New Zealand
glass 12.00 | bottle 45.00
Emmolo by Caymus 2021
North Coast, California
bottle 45.00
Unshackled 2020
California
bottle 53.00
Duckhorn 2021
Central Coast, California
bottle 57.00
PINOT GRIGIO
PIZZOLATO
Italy
glass 10.00 | bottle 38.00
red wine
SANGIOVESE
Val di Suga Brunello di Montalcino 2013
Montalcino, Tuscany Italy
bottle 99
PINOT NOIR
MEIOMI
California
glass 12.00 | bottle 45.00
Migration 2020
Sonoma County, California
bottle 70.00
Belle Glos Dairyman 2021
Sonoma County, California
bottle 70.00
Belle Glos Clark and Telephone 2020
Santa Barbara County, California
bottle 70.00
Golden Eye 2019
Alexander Valley, California
bottle 96.00
Belle Glos Taylor Lane (1.5L) 2011
Sonoma County, California
bottle 210.00
ROSE
Villa Wolf by Dr. Loosen 2020
Pfalz, Germany
glass 9.00 | bottle 34.00
Belle Glos Oeil De Perdrix Blanc Noir 2021
CA
bottle 45.00
RED BLEND
Troublemaker by Austin Hope
California
glass 11.00 | bottle 42.00
The Prisoner Red Blend 2019
California
bottle 76.00
Conundrum 2020
California
bottle 45.00
Department 66 Others 2016
Maury, France
bottle 55.00
Decoy Limited 2018
Napa Valley, California
bottle 55.00
Paraduxx Proprietary 2019
Napa Valley, California
bottle 76.00
Abstract by Orin Swift 2020
California
bottle 82.00
8 years in the Dessert by Orin Swift 2021
California
bottle 110.00
Shiraz
Caymus-Suisun Grand Durif 2019
Suisun Valley, California
bottle 70.00
MERLOT
CANYON OAKS 2019
California
glass 7.00
Duckhorn 2019
Napa Valley, California
bottle 76.00
CABERNET
CANYON OAKS 2021
California
glass 7.00
ROBERT MONDAVI 2019
California
glass 9.00 | bottle 34.00
JUGGERNAUT
California
glass 13.00 | bottle 49.00
Robert Mondavi Bourbon Barrel 2019
California
glass 14.00 | bottle 53.00
Quilt 2019
Napa Valley, California
glass 18.00 | bottle 70.00
Caymus 2020
Napa Valley, California 1.0L 140.00
Educated Guess 2018
Napa County, California
bottle 59.00
Canvasback Red Mountain
Columbia Valley, Washington
bottle 67.00
Austin Hope 2020
Paso Robles, California
bottle 72.00
Louis Martini 2018
Napa Valley, California
bottle 80.00
THE PRISONER CABERNET 2018
Napa Valley, California
bottle 93.00
DUCKHORN 2019
Napa Valley, California
bottle 105.00
Palermo by Orin Swift 2020
Napa Valley, California
bottle 120.00
Double Diamond by Schrader 2019
Napa Valley, California
bottle 175.00
Caymus Special Selection 2018
Napa Valley, California
bottle 375.00
Patrimony by Daou Vineyards 2019
Paso Robles, California
bottle 410.00
MALBEC
Balasco “Llama” 2019
Argentina
glass 11.00 | bottle 42.00
Red Schooner Voyage 10 by Caymus
Argentina
bottle 70.00
Zinfandel
Terra D’Oro 2019
Amador County, California
glass 15.00 | bottle 57.00
Saldo
California
bottle 66.00
port
GRAHAM'S SIX GRAPES RESERVE (375ml)
Portugal
glass 12.00 | bottle 45.00
drafthouse 1893 Old Fashioned
Korbel Brandy, Grand Marnier, Black Cherry Balsamic, Sprite, fresh orange and cherry 10.00
608 Maple Smash
Limousin Rye, lemon juice, Dancing Goat barrel aged maple syrup, mint, lemon 12.00
Kentucky Old Fashioned
Elijah Craig Bourbon, simple syrup, bitters, orange and cherry 11.00
Spiced French 75
St George Botanivore Gin, spiced pear liquor, lime juice, Prosecco. 13.00
Whiskey Smash
Buffalo Trace, apple cider, lemon juice, cinnamon simple and bitters. 10.00
Apple Plum Spritz
Luxardo liqueur, Apple Plum Simple Syrup, lemon juice and Sparkling Sake. 15.00
Casa Paloma
Casa Migos Blanco Tequila, agave nectar, grapefruit juice, lime juice, orange bitters and grapefruit soda. 12.00
Project 16:49 Yule Mule
Wheatley Vodka, cranberries, simple syrup and Gray’s Belfast Ginger Beer. 10.00
Cranberry Prosecco Punch
Cointreau, cranberry juice and prosecco. 12.00
Cosmopolitan
Driftless Glen Lemon Vodka, Cointreau, cranberry juice and lime juice . 11.00
LEMON BEAN DROP
Ketle One with fresh squeezed lemon juice infused with vanilla beans. 9.00
Mai Tai
Malibu Coconut Rum, Captain Morgan spiced Rum, Plantation dark Rum, grenadine, orange and pineapple juice. 10.00
Mojito
Plantation White Rum, fresh mint, lime, sprite 10.00
Walnut Old Fashioned
Buffalo Trace Bourbon, walnut liqueur, orange bitters, seltzer, fresh orange and cherry. 12.00
Jalapeño Margarita
Casa Migos Blanco Tequila, triple sec, jalapeños, sour mix 12.00
APEROL SPRITZ
Aperol, Prosecco, Sanpellegrino Blood Orange Italian Soda. 12.00
Wisconsin Manhattan
J. Henry & Sons 5yr Select Barrel Bourbon, sweet vermouth, cherry bitters and cherries 16.00
mocktails
MOCK MAI TAI
Orange Juice, Pineapple Juice, Lime Juice, Grenadine and Seltzer.
STRAWBERRY MOCK MULE
Gray’s Belfast Ginger Beer, strawberry puree and lime juice.
WELLNESS MARY
Original or Spicy. Seedlip Garden 108, blue cheese stuffed olives, lemon and lime with a salted rim.
SPARKLING RUBY
Blood orange Italian soda, grapefruit juice, basil.
All Mocktails 8.00
copper cups
MOSCOW MULE: Wheatley Vodka
DARK AND STORMY: Plantation Dark Rum
KENTUCKY BUCK: Evan Williams Bourbon
AGAVE BUCK: Jose Cuervo Silver Tequila
SMOKY MULE: Puntagave Mezcal
All Copper Cup Cocktails 8.00